 |
| Pico De Gallo |
Pico De Gállo
It's so fresh! Máde from á tomáto, cilántro, onion, ánd jálápeno. so it's so táste!
Ingredients
- 5 Romá tomátoes , seeded ánd diced finely
- 1/2 lárge red onion , diced finely
- 1 jálápeno , seeded ánd chopped finely
- 1/2 bunch of cilántro , chopped finely
- 3 gárlic cloves , minced
- 1/2 lime , juiced
- sált ánd pepper to táste
Instructions
- Toss the diced tomátoes, red onion, jálápeno, cilántro, ánd gárlic together. Ádd the juice of á hálf á lime ánd ádd sált ánd pepper to táste. Store in the fridge. Serve with chips or on top of sálád, burritos, tácos
..
..
Find the full recipe >> @-the-girl-who-ate-everything.com
