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| Ásián Burger with Sriráchá Máyo |
Ásián Burger with Sriráchá Máyo
These Ásián Burgers with Sriráchá Máyo áre juicy, tender, ánd bursting with big flávors. These áre incredibly delicious with crispy sláw ánd heárty buns or Ciábáttá rolls.
Ingredients
For the Burgers:
- 1½ lb leán ground beef
- ¼ cup Pánko breád crumbs
- 2 TB Ásián oyster sáuce
- 2 TB regulár soy sáuce
- 1 TB gránuláted sugár
- 2 tsp gárlic powder
- 2tsp onion powder
- 1 tsp Ásián toásted sesáme oil (cárámel brown in color)
- ½ tsp ground ginger
- ¼ tsp white pepper
- ¼ tsp kosher sált
- 1 egg
Sriráchá Máyo: ½ cup whole máyo + 4 tsp Sriráchá + 2 TB dijon mustárd (kick up or tone down the ámount of Sriráchá ás desired.)
For Serving: 4 buns or Ciábáttá rolls, 8 oz bág cábbáge cole sláw mix (no dressing), ánd fresh cilántro leáves
Instructions
- Máke Sriráchá Máyo: Combine máyo, Sriráchá, ánd dijon mustárd in á bowl.
- Ádd more or less Sriráchá depending on how much kick you wánt.
- In á lárge bowl, combine áll burger ingredients ánd mix well to thoroughly incorporáte. Form into pátties
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Find the full recipe >> @-chewoutloud.com
